7 Jun 2011

Name That Horrible Dish

With our condo still on the market and people opting to schedule viewings mainly after they get off of work, we haven't been cooking in our home much this past week. Most nights, our place has been "booked" from 5:30 through to 8:30, our prime eating time (all other hours are "casual eating time"). Sometimes we haven't been given a lot of notice that someone wants to see the home - and the last thing I want to do is abandon something in the oven without warning. But mostly I just don't want to deal with cleaning up dishes in a big hurry or trying to get rid of "food smells" every day. Plus, the stove and oven look pretty amazing when you don't use them. Truly the trick to keeping a pristine home is to not do anything in it.

As much as eating out constantly might sound dreamy, it's getting rather expensive ... and fatty. Well, probably fatty. I have no idea just how much damage we're doing to our bodies as we packed up our scale when we staged the place. I imagine the day I bring it back in and step on it will totally coincidentally be the day that I start really paying attention to those Weight Watchers and Jenny Craig ads. You can tell if this has happened if I start mentioning Sara Rue for no good pop culture reason. And really, one can only refer to Popular so many times on a blog without it getting weird.

But I'm mostly missing cooking. I feel like I'm half a 50s Housewife - obsessed with cleaning, but completely devoid of cooking. For the past few days, I've really wanted to poach some salmon and serve it with giant salad with fresh lemon and dill and capers, but I figure fish is the very last thing I should be cooking up in a home people are going to walk into.

Well, fish or this:

A few posts ago, I highlighted that bizarro dish from a refrigerator ad. The best suggestion was from Frodelicious that it was "Goldfish Loaf":

Well, I found its friend in an ad for a weird stove from Tappan:

Sick. Are those sliced hot dog wieners in green soup? How on Earth is this selling the product? The only thing I want to do after seeing that ad is not eat at that woman's house. Maybe Tappan has secret shares in McDonalds or something.

So, can you figure out what's in that dish? And if so, what would you name it? The more penis-y the name, the better, please.


Meghan,  6:21 pm, June 07, 2011  

Pea Poached Weiners (or PP Weiners for short)

Anonymous,  8:30 pm, June 07, 2011  

Dick chowder (fishy and phallic)

Anonymous,  5:41 am, June 08, 2011  

Its probably just pea soup with pieces of hot dog sausage in it. It actually tastes really good especially if you have it with 'bollos', a dominican dish.. Used to eat that all the time :)

A 10:30 am, June 08, 2011  

Smegma Soufflé.

Meghan,  10:56 am, June 08, 2011  

Dick chowder, lmfao

Lorena (aka FOTM),  12:07 pm, June 08, 2011  

Bibbidi Bobbity Stew.

Jessica,  12:18 pm, June 08, 2011  

I saw this recipe -- literally for hot dog and pea soup -- from Emeril Lagasse, no less! Who knew?


Karen 10:22 pm, June 08, 2011  

Sog Penir.
Recipe variations include meatballs. Occasionally nuts.

Claire 12:05 am, June 09, 2011  

Weiner Pee Soup. Scrumpdilleeicious.

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Need words? I'm a Toronto-based freelance writer who injects great ones into blogs, websites, magazines, ads and more. So many services, one lovely Jen (with one 'n').

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